Autumn Harvest Dinner – Ohio

Carriage House Farm 2872 Lawrenceburg Road, North Bend, OH

As summer winds down and the autumnal equinox spins near, we’re planning to usher in the new season with an Autumn Harvest Dinner we think our guests will be talking about for years to come!

New Mexico Mixer

Inn and Spa Lorretto 211 Old Santa Fe Trail, Santa Fe, NM

Join us for a beer and some bites! All welcome - you do not have to be a Chefs Collaborative Member to attend.

9th Annual Rhode Island Harvest BBQ

Schartner Farms 1 Arnold Place, Exeter, RI

Save the Date for the 2018 RI Harvest BBQ: Sunday, October 14! This event is a celebration of the most special time of year in New England, the autumn harvest. With incredible food, drink and an inspired sense of community, it has become one of the best events of the year!

Hemp Dinner – Charlotte, NC

Heirloom Restaurant 8470 Bellhaven Boulevard, Charlotte, NC

Heirloom Restaurant will once again be showcasing the greatness that is NC Hemp. In partnership with Lucky Clay's Farm and Carolina Hemp Company, chef and Local Leader Clark Barlowe will be preparing a 5 course menu that takes you through the world of hemp and it's uses, with proceeds benefitting Chefs Collaborative.

Meat Matters New Mexico

Various locations in Albuquerque, NM Albuquerque, NM

Meat Matters: an in-depth look on how we source, eat, think, and talk about meat. Weekend will include hands-on butchery workshops, field trips and demonstrations as well as a steak flight tasting dinner.

Capital District Local Group Kick-Off

Comfort Kitchen Saratoga Marketplace, Lower Level 454, Saratoga Springs, NY

Join us for a Kick-Off Event for the Capital District Local Group of Chefs Collaborative! Come and learn about the benefits of joining the network. We will be pouring some beers, eating some snacks, and chatting about events and programming in our future. Our Capital District Local Group is brand new and we are excited to bring on board local chefs and food producers that strive to be a part of the positive change in our food systems.

Southern New England Livestock Conference – Keynote Speakers

Bristol County Agricultural High School 135 Center St., Dighton, MA

This full day event will bring together some of the most knowledgeable farmers, consultants and experts in the Southern New England region. The Livestock Institute is providing a wide range of expertise, networking opportunities, and learning, and we are excited for some of our Members to be involved: Derek Wagner (Board Co-Chair), Jake Rojas (Local Leader), and David Dadekian (Member).

Chef / Farmer Mixer (Santa Fe, NM)

Inn and Spa Lorretto 211 Old Santa Fe Trail, Santa Fe, NM

Join the Chefs Collaborative New Mexico Local Group for our first Chef/Farmer Mixer on January 28, 2019 at 4:30pm in Santa Fe! We want to bring Chefs, Farmers, Artisans, Ranchers, and Purveyors together from around the state to start a conversation on how we can all help each other out and better both the community and the economy in New Mexico by sourcing local.

Off the Hook: Animals, Vegetables & Minerals from Pond to Sea

Newport Aquarium Levee Way, Newport, KY

On February 10th, 2019, Newport Aquarium will host a Celebration of Seafood Dinner, which will be the Cincinnati region's third annual example of what can happen when a local-food network collaborates: farm teams grow and raise flavorful crops; chefs think about savory dishes made with locally grown and raised food to pair with locally-brewed beer and world-class wine; and a local magazine’s team identifies ways to tell the story. In this case, there will be a focus on sustainable fish from the sea, local aquaculture, and seafood vegetables.


The Marianna 292 Moreland Ave. NE, Atlanta, GA

On Sunday, March 31, from 5 to 8 p.m., join [...]