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Chefs Collaborative Members in New Hampshire are coming together to benefit Gather, a local organization helping those in need through thoughtful repurposing of food!

The dinner is hosted by chef Jenny Nelson at Nibblesworth in Portsmouth. Eight of the area’s top chefs will be collaborating to present the evening’s fare: Evan Mallett of Black Trumpet Bistro, Rob Martin of Sixteen Fifty Two, Chris Wall of The Wilder, Lee Frank of otis.restaurant, Mark Segal of La Casita , David Vargas of Vida Cantina, Kevin Johnson of Embers Bakery and Brent Hazelbaker of Martingale Wharf.

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