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The Rhode Island Harvest BBQ is a celebration of the most special time of year in New England, the autumn harvest. With incredible food, drink and an inspired sense of community, it has become one of the best events of the year. Held in the most beautiful, symbolic and idyllic of settings, the Pond on Schartner Family Farm, this was the 9th Annual RI Chefs Harvest BBQ.

We are so excited to share that this event raised $22,000! This is all thanks to those of you who attended, donated, purchased raffle tickets, and spread the word – we are forever grateful! Huge shout out to our event hosts, chefs Derek Wagner and Jake Rojas – thank you so much for your incredible leadership – as well as to all of the amazing event volunteers from Johnson & Wales!

Thank you so much to all the incredible food and drink vendors as well as sponsors who donated their time and talents:
Nick’s on Broadway * Tallulah’s Taqueria * Chez Pascal * New Rivers * The White Horse Tavern * Metacom Kitchen * Persimmon * birch * Oberlin * The Beehive Cafe * Gracie’s * Ellie’s * Durk’s BBQ * The East End * Newport Vineyards * Newport Restaurant Group * Dune Brothers
MS Walker * Mad River Distillers * Greenvale Vineyards * Newport Vineyards * Revival Brewing * Grey Sail Brewing * Narragansett Brewing * Foolproof Brewing * The Avery * Yacht Club Bottling Works * Granny Squib’s* New Harvest Coffee
Stock Culinary Goods * Packaging & More * The Compost Plant * Vitamix * Wüsthof * Eat Drink RI * Analog Underground * Bomster Scallops * Blackbird Farm * Vermont Chevon * Walrus & Carpenter Oysters * Allen Farm * Narragansett Creamery * Hopkins Farm * Steve Ramos * Eli’s Kitchen * Besos Kitchen * Schartner Farms


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