Past Events
Photo credit: Grazier Photography
Follow the links below to learn more about some of our past events:
2018
- Capital District – Kick-Off Event (Saratoga Springs, December 2018)
- Meat Matters New Mexico (Albuquerque, November 2018)
- Hemp Dinner (Charlotte NC, October 2018)
- 9th Annual RI Chefs Harvest BBQ (Exeter RI, October 2018)
- New Mexico Local Group Mixer – Santa Fe (September 2018)
- Autumn Harvest Dinner (Ohio, September 2018)
- 20th Annual Niman Ranch Hog Farmer Appreciation Weekend (Iowa, September 2018)
- New Mexico Local Group Mixer – Albuquerque (August 2018)
- Pop Off! (Atlanta GA, August 2018)
- 5th Annual Sustainable Seafood Dinner (Sarasota FL, August 2018)
- Summer Meet-Up (Boston MA, July 2018)
- Atlanta Local Group Mixer (GA, July 2018)
- Chefs After Dark (Portsmouth NH, July 2018)
- Chicago: Coffee + Breakfast Meet-Up (Chicago IL, June 2018)
- Sustainable Seafood Symposium (Providence RI, June 2018)
- Speaker video: Derek Wagner (nicks on broadway)
- Speaker video: Bun Lai (Miya’s Sushi)
- Eat it Up: Food Talks with Evan Mallett (Exeter NH, May 2018)
- WASTED! The Story of Food Waste – CA Screening (Los Angeles, April 2018)
- Meat Science with Adam Danforth (Cincinnati, March 2018)
- Waxman & Friends (Atlanta, March 2018)
- Seafood Expo North America Panel on Changing Menus: Chefs and Suppliers Broadening Our Palates (Boston, March 2018)
- Sourcing RI Seafood Workshop (Providence, March 2018)
- WASTED! The Story of Food Waste – RI Screening (Providence, February 2018)
- Hop in the Fire (Sarasota, February 2018)
- WASTED! The Story of Food Waste – OH Screening (Cincinnati, January 2018)
- Appalachian New Year’s Dinner (Charlotte, January 2018)
2017
- WASTED! The Story of Food Waste – FL Screening (Sarasota, December 2017)
- Atlanta Local Group Mixer + WASTED! The Story of Food Waste Screening (Atlanta, November 2017)
- CO Impact Days: Surplus Supper (Colorado, November 2017)
- WASTED! The Story of Food Waste – NH Screening (Portsmouth, November 2017)
- Knoxville Noodle Bowl Series (Knoxville, November 2017)
- Theatrical Release of WASTED! The Story of Food Waste – Member Appearances in NY, CO, and CA (October 2017)
- 8th Annual RI Chefs Harvest BBQ (Rhode Island, October 2017)
- 8th Annual Chefs Collaborative Summit (Atlanta, September 2017)
- 4th Annual Sustainable Seafood Dinner (Sarasota, August 2017)
- Meat Science with Adam Danforth (Cincinnati, June 2017)
- Heirloom Presents: A Benefit Dinner (Charlotte, May 2017)
- KNOW FISH: A Dinner Series (New Hampshire, May 2017)
- Fin, Foot or Hoof: Earth-first Dining (Los Angeles, May 2017)
- Supper at the Farm (Atlanta, April 2017)